Siam Set Menu - $95PP


ชุดเมนูสยาม

The Siam Set Menu is our tribute to the old kingdom of Thailand — a place where food lives in contrast and reaches balance. Heat meets freshness, richness meets acidity, sweetness lifts spice. It’s the rhythm that has shaped Thai cooking for generations.

This menu brings those ideas together in one feast. Bold flavour, smoky depth, bright herbs and warm spice, drawing on the different techniques and traditions that give Thai cooking its character.

A menu that honours the old kingdom and invites you to share in its balance.​​​​​​​

reserve a table

CRAFTED THAI CUISINE

ฝีมืออาหารไทย

CRAFTED THAI CUISINE ฝีมืออาหารไทย

 

SET MENU  เมนู

“SIAM” ($95 per person)

TAMARIND WINGS (GF, DF)
ปีกไก่ซอสมะขาม
fish sauce, crispy garlic, coriander

PORKFAT’S LARB (GF, DF)
ลาบ หมูหมู กับผักแนมหลากหลายชนิด
porkfat, smoke chill, sawtooth, mint, iceberg lettuce

PHUKET CURRY OF KING PRAWN (GF, DF)
แกงคั่วแบบจังหวัดภูเก็ต
southern yellow style curry fish sauce, palm sugar, makrut leaves

STIR-FRIED CHINESE BROCCOLI WITH SHIITAKE MUSHROOM (GF, DF, VG)
ผัดคะน้ากรอบเห็ดหอม
vegetarian oyster sauce, sesame oil, white pepper, crispy garlic

DEEP FRIED BARRAMUNDI FILLET WITH THREE FLAVOUR SAUCE (GF, DF)
ปลากะพงขาวทอดราดซอสสามรส
crispy garlic, shallot, deep-fried makrut leaves, Thai basil

* ADD ON CRYING TIGER OF WAGYU STRIP LOIN MB7 +$20PP

THAI JASMINE RICE
เสิร์ฟพร้อมกับข้าวหอมมะลิอย่างดี

HOMEMADE THAI TEA ICE CREAM (GF)
ไอศกรีมชาไทย ทรงเครื่อง
evaporated milk, condensed milk, herbal jelly

Many of our dishes contain shellfish and/or peanuts. 

Please alert our staff to any allergies or dietaries so that we can recommend alternatives or if possible, make changes to suit your requirements.

Make a reservation

For your cancellation policy:

*In the event you cancel under 48 hours, or you don't show, your card will be charged. To avoid all the cancellation fee, pleased give us a call 0478 565 691 or email us at hello@porkfat.com.au

Surcharges will be charged on Sundays at 10% and with big group of 8 or more will be add on 10% service charge on the final bill as a gratuity for the staff.

Now that all the formalities are over - we can't wait to see you dine in with us.